Ingredients
- 2 cups grated red cabbage
- 3 cups grated carrots
- 2 sprigs green onion chopped
- 1/4 cup sliced blanched almonds
- 2 tangerines peeled
- 1 tbsp sesame seeds
Directions
- Shred carrots and cabbage in food processor with grater blade and place in bowl
- Add green onion, tangerines, almonds and sesame seed
- Serve with our Miso Salad Dressing
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